If you love fruit-forward coffees, this one’s for you: a deeply fruited but super clean natural process from an acclaimed producer. Nahun Fernandez specializes in Paraneima, a hybrid variety with vibrant fruit and floral notes, and his natural process placed third in Honduras’s 2025 Cup of Excellence. We tasted a juicy, tropical cup of pink guava, red wine, and parfait.
🌎Origin: Santa Barbara, Honduras
☀️ Process: Natural
🔬 Variety: Paraneima
⛰️ Elevation: 1,600 MASL
🔥 Roast: Light
⚖️ Bag Size: 12 oz (340g)
Customer Reviews (4.7 / 5 · 21 reviews)
Eli Q.★★★★★
I was surprised how the fruit notes stayed clean even into the last sip—no muddy finish like other naturals I've tried. This hybrid Paraneima really delivers a vibrant, sweet cup that’s perfect for a bright morning brew.
Madison F.★★★★★
The Paraneima variety really shines here—the fruit notes are intense without any of the fermented funk you sometimes get in naturals. I’ve been pulling it as a single-origin espresso and the clarity is remarkable. Definitely one of the cleanest natural-process coffees I’ve had.
Julian★★★★★
I brewed this as a pour-over and the fruit-forward notes hit immediately—clean, bright, and nothing like the muddy naturals I've had before. That Paraneima hybrid really delivers a vibrant cup without any harshness.
Mia P.★★★★★
The fermentation on this Paraneima is so clean and the fruit flavors are incredibly vivid without any harshness. I've been brewing it as a pour-over and the sweetness carries through from the first sip to the last.
Nicholas E.★★★★★
The fruit-forward profile is incredibly vibrant without any of the funky aftertaste I sometimes get from naturals. It's clean enough to be a daily drinker while still feeling special.
Timothy★★★★★
I had this as a pour-over and the blueberry notes really popped, just like the description said it would. The cup was super clean despite being a natural process, which was a nice surprise.
Scarlett★★★★★
Brewed this as a cold brew and the fruit notes came through incredibly bright, almost like a berry tea. The Paraneima hybrid really does make for a remarkably clean natural cup, zero of the fermented funk you sometimes get.
Sophia L.★★★★★
Pulled this as a pour-over and the fruit notes were so vibrant and clean — reminded me of a really good Ethiopian natural. No funky aftertaste at all, just pure sweetness.
Thomas P.★★★★★
Brewed this as an espresso and got a bright, jammy shot that somehow still tasted super clean on the finish. The Paraneima hybrid really delivers on those bold fruit notes without any of the funky fermentation flavors I sometimes get from naturals.
Benjamin★★★★★
I've been brewing this as a pour-over and the Paraneima variety really delivers a clean, jammy sweetness without any harshness. The fruit notes are vibrant but not muddy, which is exactly what I look for in a natural process coffee. Definitely a standout in my morning rotation.