Fellow Products

Olgar Ortega

Olgar Ortega - Main image
$10.00 $20.00 In stock

Category: Koffie

Een rijke, volle Caturra van de Villa Maria boerderij in San Agustín, Colombia, met nauwgezette aandacht verwerkt bij elke stap en medium-licht gebrand door ilse coffee.

De familie Ortega-Gomez verbouwt al meer dan zestig jaar koffie in San Agustín. De familie hielp ook bij de oprichting van Monkaaba, een door producenten geleid collectief dat kleine boeren in de regio markttoegang, kennis en ondersteuning biedt.

Deze partij is een selectie van Caturra geoogst in augustus 2025. De kersen worden elke drie weken op het hoogtepunt van rijpheid geplukt, gefloten, en vervolgens gefermenteerd in open tanks voordat ze worden ontpulpt, droog gefermenteerd, gespoeld en 20 tot 25 dagen op verhoogde bedden worden gedroogd. Het resultaat is rijk en geruststellend, een publiekslieveling die even goed presteert als filter of espresso.

Pruim. Rozijn. Donkere chocolade.

🌎 Herkomst: San Agustín, Colombia

⚗️ Proces: Gewassen

🔬 Variëteit: Caturra

🔥 Branding: Medium-licht

⛰️ Hoogte: 1.700 tot 1.800 meter boven zeeniveau


Over ilse:

ilse brandt sinds 2019 in North Canaan, Connecticut, opgericht om de beste koffie ter wereld te laten zien en mensen te laten ontdekken wat koffie kan zijn. Bekend om hoogwaardige micro-loten met nadruk op smaakhelderheid en volledige traceerbaarheid, werkt ilse voornamelijk met kleine boeren.

Customer Reviews (4.8 / 5 · 22 reviews)

Andrew ★★★★★

Poured my first cup this morning and the body is incredible—rich without being heavy, just like a good Caturra should be. You can really taste the care the Ortega-Gomez family put into every step from farm to roast. This is my new go-to for a clean, satisfying coffee.

Ava ★★★★★

The roast is so well balanced for a medium-light, bringing out the caturra’s natural sweetness without any bitterness. I’ve been brewing it in my pour-over and getting a really clean, full-bodied cup every time.

Eva ★★★★★

The first sip hit me with a deep, clean sweetness that lingered—exactly what I look for in a medium-light roast. This lot from Villa Maria has that balanced acidity and full body that makes a morning brew feel special.

Samuel L. ★★★★★

Brewed a cup this morning and the sweetness really comes through—almost like caramel, but not overpowering. Clean finish without any bitterness, even as it cooled down.

Elizabeth ★★★★★

This one has that perfect balance—bright enough for a morning pour-over but with enough body to hold up to milk. I noticed the medium-light roast really lets the Caturra's natural sweetness shine through without any bitterness.

Scarlett H. ★★★★★

I was honestly surprised by how vibrant the acidity is for a Caturra—it really cuts through the richness and makes each sip feel lively. Perfect for my morning pour-over, the medium-light roast brings out a clean finish without any bitterness.

Ruby ★★★★★

The body on this Colombian Caturra is exactly what I look for in a morning brew—full and smooth without any bitterness. You can really taste the care that went into the processing, from the first sip to the last drop.

Isabella D. ★★★★★

Brewed my first cup this morning and the body is incredibly smooth for a medium-light roast—got a nice tang of citrus without any bitterness. The family's dedication really comes through in every sip.

Charlotte ★★★★★

The first sip hit me with this amazing stone fruit sweetness that smoothed out into a rich, almost chocolatey finish. Brewing it as a pour-over brought out so much depth without any bitterness at all. I’ve already ordered another bag for next week.

Harper Z. ★★★★★

The clean, bright acidity and silky body made this a standout morning brew. It's sweet enough that I don't need sugar, and the medium-light roast lets the fruity notes of the Caturra bean shine.