Category: Kaffe
En naturlig prosessert indonesisk kaffe som gir en kompleks brygg med tropiske toner av jordbær, rambutan og rød dragefrukt. Trukket gjennom Espresso Series 1, åpner den seg syltetøyaktig og saftig, og kommer vakkert til sin rett med melk.
🌎Opprinnelse: Mt. Ijen, Indonesia
⚗️Prosess: Naturlig
🔥Brenning: Lys-middels
The aroma alone made my morning—it smells exactly like ripe strawberries before you even brew. The rambutan note comes through clearly in the cup, making this the most unique coffee I've tasted in months.
I was skeptical about getting actual red dragonfruit notes from a coffee, but this natural-processed Indonesian roast surprised me — the tropical fruit flavor really does come through in the cup. The Espresso Series 1 pull handled the jammy profile beautifully without turning bitter. Definitely my n
The strawberry and rambutan notes really come through in the cup — it's like a tropical fruit punch without any fake sweetness. I expected a funky natural process, but this is surprisingly clean and balanced, even as a straight espresso shot.
