Gitare AB

The fact that this coffee comes from a washing station that’s been around since 1954 and sits right in a tea-growing zone really came through in the cup—it’s got a smooth, almost tea-like clarity that I wasn’t expecting. I’ve brewed it both as pour-over and in my moka pot, and it holds up beautifull

I was curious how a coffee grown in a tea-growing zone would taste, and it's wonderfully smooth with a subtle, almost floral note that makes mornings feel special.

The fact that this coffee is grown in a tea-growing zone gives it a really unique flavor profile, I've never tasted anything quite like it. It brews up smooth with a subtle complexity that makes my morning cup feel special.