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The roast date on the bag is only days old, and you can taste it—the cup is bright and clean, nothing like the stale bags sitting on grocery shelves. I brewed a pour-over this morning and the coffee had a noticeable sweetness that I usually only get from fancy cafés.

Opened the bag and the aroma hit me immediately—this is the freshest coffee I've had in months. The fact that it's dry-milled in Bogotá and flown direct really shows in the flavor.

I ordered this on a Tuesday and by Thursday morning the bag had a roast date from the same week—that kind of freshness is impossible to find in grocery store coffee. It brews up with a sweet, clean finish that makes my morning routine feel less like a chore.