Fellow Products

Gekkou Matcha

Gekkou Matcha - Main image
$12.50 $25.00 In stock

Category: Tea & Matcha

Gekkou, meaning moonlight, is a shade grown matcha with soft, blue-green tencha leaves. It was produced by the Nishide family, where three generations work side by side, and slowly stone-milled in-house. The result is a smooth, silky matcha with notes of chawanmushi (savory egg custard), almond cookie, and hazelnut praline.

πŸ«– Type: Matcha

🌏 Origin: Uji, Japan

πŸ”¬ Cultivar: Blend

🌱 Harvest: May 2025

βš–οΈ Bag Size: 20g

Customer Reviews (4.8 / 5 Β· 10 reviews)

Isabella M. β˜…β˜…β˜…β˜…β˜…

I was curious about shade-grown matcha and this one has a remarkably smooth, almost creamy texture that dissolves easily in water. The stone-milling really makes a difference, no clumps at all.

Victoria C. β˜…β˜…β˜…β˜…β˜…

I was surprised by how smooth the stone-ground texture isβ€”it dissolves completely with just a bamboo whisk. The soft blue-green color is exactly as described, and it has a gentle sweetness that doesn't need any added sugar.

Mia O. β˜…β˜…β˜…β˜…β˜…

The deep, vegetal sweetness of this matcha is unlike any I've tried beforeβ€”it's so smooth it barely needs whisking. I've been making a cup every morning as a meditative ritual.

Michael F. β˜…β˜…β˜…β˜…β˜…

I was skeptical about paying this much for matcha, but the smooth, almost creamy texture when whisked is unlike anything I’ve had before. It’s perfect for morning lattesβ€”no bitterness, just a mellow sweetness. Already noticing my afternoon slump fading.

Hazel S. β˜…β˜…β˜…β˜…β˜…

I was genuinely surprised by how smooth this matcha isβ€”no bitterness at all, even when I whisked it with just water. The stone-ground texture gives it a velvety feel that dissolves completely, and the subtle sweetness makes my morning latte perfect.

Michael β˜…β˜…β˜…β˜…β˜…

The first sip hit me with such a creamy, savory flavor that I actually paused mid-morning to appreciate it. The color is this gorgeous, soft blue-green that looks almost luminous in the bowl β€” exactly as described.

Zoe T. β˜…β˜…β˜…β˜…β˜…

The stone-milling process must make a difference, because the texture is incredibly fine and it dissolves into a silky smooth cup with almost no clumps. I’ve been drinking it as a morning latte, and the subtle grassy sweetness is perfect alone without any sugar. Really impressed with the quality for the price.

Alexander β˜…β˜…β˜…β˜…β˜…

The blue-green color of the powder is really something else, and the taste is incredibly smooth with no bitterness at all. I’ve been whisking a teaspoon each morning and it gives me such a calm, steady energy. It’s a little pricier than my usual matcha, but the quality genuinely justifies it.

Scarlett G. β˜…β˜…β˜…β˜…β˜†

The blue-green color of the powder is really beautiful, and it has that classic grassy scent you'd expect from quality shade-grown leaves. I whisked it for my morning tea and the texture was wonderfully smooth, though I wish the bag had a resealable top for freshness.

Edward O. β˜…β˜…β˜…β˜…β˜†

The deep blue-green color of the powder is beautiful, and it dissolves almost clump-free with just a whisk. I’ve been using it for morning lattes and the flavor is rich but not bitter. Only wish the bag had a resealable zipper for freshness.