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Colombia Gabriel Castaño

Colombia Gabriel Castaño - Main image
$8.5 $17 In stock

Category: Café

Gabriel Castaño contribuyó a popularizar el Pink Bourbon en Huila, Colombia, después de comenzar a cultivar esta variedad de expresividad única hace 13 años. El proceso de Gabriel incluye una fermentación prolongada de 90 horas, que realza e intensifica los vibrantes sabores de este microlote. Degustamos frutas tropicales, cítricos y una textura sedosa en boca.

🌎 Origen: Huila, Colombia

💦 Proceso: Lavado con fermentación prolongada

🔬 Variedad: Pink Bourbon

⛰️ Altitud: 1.620 m s. n. m.

🔥 Tueste: Claro

⚖️ Tamaño del envase: 227 g

Customer Reviews (4.8 / 5 · 5 reviews)

Matthew ★★★★★

That 90-hour fermentation really comes through in the cup — it’s fruity and layered without any harsh bite. Brewed it as a pour-over and got a clean, sweet finish that lasted long after the last sip.

Mia ★★★★★

The 90-hour fermentation is the star here—it gives the cup this wild, almost tropical depth I’ve never gotten from a Colombian before. I brewed it in a V60 and couldn’t stop smelling the grounds between pours. It’s a weird, wonderful coffee that makes me glad I took a chance on it.

Amelia ★★★★★

This pink bourbon is the first coffee in a while that made me stop mid-sip and just smile. Thirteen years of cultivation really shows, the extended fermentation gives it a juicy, almost wine-like sweetness I didn't expect from a washed process. I've already ordered another bag.

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