Fellow Products

I was a bit skeptical about tasting baking spice notes in coffee, but the first sip of this medium roast really delivered—the dark cherry and chocolate finish is incredibly smooth. It's perfect for those lingering cool spring mornings when you want something rich but not too heavy.

This medium roast has quickly become my go-to morning cup—the semisweet chocolate finish lingers just enough to make the last sip satisfying. I brewed it in my French press and got a surprisingly clean, full-bodied texture.

Dark cherry and baking spice come through beautifully without being overpowering — it's smooth enough for my afternoon mug but still has that bold body I crave. The chocolate aftertaste lingers just right.

This is my new go-to morning cup — the baking spice note adds a cozy warmth that feels perfect for the transition into summer. It’s smooth and full-bodied, not bitter at all, and the semisweet chocolate lingers nicely on the finish.

The dark cherry note really comes through in the finish, and the medium roast is smooth enough for my morning cup without being bitter. I’ve been drinking it black and it’s become my go-to for the cooler spring mornings we’ve been having.

The dark cherry flavor really comes through in the morning, which I wasn't expecting from a medium roast. It brews smoothly without any bitterness, though I wish the bag had a resealable zipper for freshness.