Category: コーヒー
Savage Coffeesはパナマのコーヒー農園から始まり、この地域との深いつながりから、最高品質のゲイシャ種を見つけることができます。このナチュラルプロセスのゲイシャ種は、3段式の高架アフリカンベッドシステムでゆっくり乾燥され、コーヒー本来の甘みと複雑さを引き立てています。赤リンゴ、ジャスミン、シナモン、そしてブラッドオレンジの風味をご堪能いただけます。
生産地：パナマ、チリキ
精製方法：ナチュラル
品種：ゲイシャ
⛰️標高：1,800m以上
焙煎度：ライトロースト
⚖️内容量：8.8オンス
The tasting notes are incredibly clean and floral, exactly what I hoped for from a natural process. It's bright and juicy without any of that funky aftertaste, and it brews consistently every single time.
That slow-drying three-tiered process really comes through in the cup — the body is silky and the aroma lingers beautifully long after the last sip. I brewed it as a pour-over and it tasted like something from a specialty café, just without the trip downtown.
First cup was pure florals and a hint of sweetness that carried through even when it cooled down. The natural process really lets the bean shine, and the slow-drying on those three tiers clearly pays off. Already ordered another bag.
