Category: コーヒー
今年のFelloween企画では、キラーコーヒーの原点であるエチオピアのクラシックなナチュラルプロセスに立ち返りました。2024年収穫の恐ろしいほどフレッシュな豆で、軽やかで明るく、飲みやすい味わいです。ザクロ、チェリー、ローズのクリーンなカップを味わいました。Todd Purseによる不気味なバッグアートもお見逃しなく！
産地：エチオピア、グジ
プロセス：ナチュラル
品種：74158、ヘリルーム
⛰️ 標高：1,900〜2,020 MASL
焙煎度：ライト
⚖️ 内容量：12 oz
The 2024 harvest date is what sold me, and it does not disappoint—that natural process gives it a clean, fruity brightness that's perfect for a morning pour-over. Even the light body feels lively in the cup, not thin. I'm already on my second bag, which says everything.
Fresh off the 2024 harvest, this one’s got that bright, clean finish that makes a morning cup feel effortless. I brewed it as a pour-over and the light body really let the natural sweetness come through without any heaviness. My only gripe is I didn’t buy two bags before it’s gone.
The 2024 harvest really comes through here — that natural process gives it this clean, juicy brightness that’s perfect for my morning pour-over. Brewed a cup right after opening the bag and it’s light and lively without any harsh bitterness, exactly what I wanted.
