哥倫比亞 聖塔芭芭拉莊園

The fact that this farm controls everything from cherry to the final bag really shows in the cup—there’s a clarity and sweetness I don’t get from most single-origin bags. I’m already planning my next order before I’ve even finished the first one.

Brewed my first cup this morning and the traceability really shows—knowing the whole process happens on one farm makes it taste more intentional, if that makes sense. The quality control from cherry to cup comes through in how clean and balanced the cup is. Already ordered another bag.

The cherries are picked and processed on the same farm, so you really get that clean, traceable cup with no mystery middlemen. I’ve brewed it in my pour-over every morning this week and the balance is just spot on.