Category: 咖啡
這款日曬處理咖啡豆來自 Suke Quto 農場，該農場是衣索比亞再生有機農業運動的先驅。它經過無化學添加的瑞士水處理法進行低因處理，保留了來自衣索比亞古吉產區的絕佳風味。我們品嚐到芒果、椰子和黑糖的風味。
🌍產地：衣索比亞，古吉
🌞處理法：日曬 + 瑞士水低因處理
🔬品種：Kurume、Welicho、衣索比亞原生種
⛰️海拔：1,800 - 2,200 公尺
🔥烘焙度：中焙
⚖️包裝規格：250 克（8.8 盎司）
The Swiss Water process really lets the natural fruity character of this Suke Quto lot shine through—I didn't miss the caffeine at all. It brews up clean and delicate, perfect for a late-afternoon pour-over without any jitters.
Sitting down to that first cup this morning, I was honestly blown away by how smooth and clean it tastes. Knowing it’s from a farm focused on regenerative organic practices makes it feel even better, and the fact that it’s decaf without any chemicals is a huge win for my evenings.
I’m still amazed this went through the Swiss Water process—zero chemical aftertaste, just that clean, fruity brightness you want from a natural Ethiopian. Great to find a decaf that fits my evenings without sacrificing the farm-to-cup story.
