雄迪薩
Category: 咖啡
這批咖啡豆由居住在衣索比亞古吉地區小村莊Shoondhisa的小農種植,該地區以出產該國最優質的日曬處理咖啡聞名。我們品嚐到優雅絲滑的芒果、藍莓與花香風味。
🌍 產地:衣索比亞古吉
🌞 處理法:日曬
🔬 品種:Gibirinna 74110, Serto 74112
⛰️ 海拔:2,000 - 2,150 公尺
🔥 烘焙度:淺焙
⚖️ 包裝容量:350g(12.3 盎司)
Category: 咖啡
這批咖啡豆由居住在衣索比亞古吉地區小村莊Shoondhisa的小農種植,該地區以出產該國最優質的日曬處理咖啡聞名。我們品嚐到優雅絲滑的芒果、藍莓與花香風味。
🌍 產地:衣索比亞古吉
🌞 處理法:日曬
🔬 品種:Gibirinna 74110, Serto 74112
⛰️ 海拔:2,000 - 2,150 公尺
🔥 烘焙度:淺焙
⚖️ 包裝容量:350g(12.3 盎司)
First cup this morning and the natural process really shines through — it's got that elegant, almost wine-like depth I look for in a Guji. Ground it a bit coarser than usual and the brew stayed sweet and clean to the last drop.
Opened the bag and the aroma hit me right away—that deep, winey sweetness you only get from a natural process. Brewed a cup this morning and the elegance in the cup is real, silky with a subtle berry finish. Exactly what I hoped for from a Guji smallholder lot.
First sip and I already knew this was something special—that natural process from Guji really comes through with a clean, elegant finish. The beans arrived whole and roasted beautifully, no chaff or oiliness to fuss with. Ordered a second bag before I even finished the first.