Category: 咖啡
Camber 為這款配方選用當季咖啡豆，打造出黑巧克力、紅色水果、糖蜜的甜香風味，以及飽滿如蜜般的醇厚口感。此款咖啡適用多種沖煮方式，能製作出濃郁如糖漿般的濃縮咖啡，也能沖出一杯風味鮮明的濾滴咖啡。
🌍產地：瓜地馬拉、宏都拉斯、衣索比亞
💦處理法：水洗、日曬
🔬品種：多種
🔥烘焙度：中深焙
⚖️包裝容量：12 盎司（340 克）
Pulled a shot this morning and the crema was thick enough to hold a spoon, seriously dense and syrupy just like the description promises. The dark chocolate and molasses notes came through loud and clear, even with my basic machine. It’s my new go-to for dialing in.
The sweetness really comes through in a pour-over—dark chocolate up front with that molasses finish lingering nicely. I've tried it as a cold brew too and the honey-like body holds up even chilled.
Pulled a double shot this afternoon and the syrupy body with that dark chocolate note was exactly what I needed.
