Fellow Products

Guatemala Nayo Ovalle

Third generation producer Renardo “Nayo” Ovalle Vides now runs the farms founded by his grandfather ...

Blazing Arrow

One of the sweetest blends you’ll ever try. Unity combined two coffees from Guatemala and Kenya into...

Serious Black

Serious Black is Unity’s flagship blend, designed for use in espresso, filter, and cold brew. They c...

Ethiopia Yirgacheffe

Grown at high altitudes in the iron-rich soils of Ethiopia’s Gedeo Zone, this coffee went through an...

Red Bourbon

This coffee is a collaboration between Nestor Lasso from El Diviso and Jhoan Vergara from Las Flores...

Cafe Del Sol

The slight acidity and fruitiness are brought to the front of the palate, paired with a swoop of hon...

Gabriel Castaño Pink Bourbon

Gabriel Castaño is hailed as the "godfather of Pink Bourbon" for helping popularize the delicious va...

Tima Shakisso

This coffee was grown in Tima, a sub-kebele in the Shakisso district of Guji, where ample rainfall a...

Brazil Luis Paolo

Luis Paolo’s pioneering Sanctuario Sul farm is located at some of Brazil’s highest elevations. This ...

Presta Co-Ferment Box Set

Presta worked with exporter Forest to prepare this set of three Colombian coffees, each co-fermented...

Meaza

This unique "zero defect" lot is the result of Coava’s long standing relationship with the Kochere C...

Fazenda Um Paraiso MG2

In 2023, Boram Um became the first World Barista Champion to win using a coffee produced on their fa...

Honduras Las Flores

Sightglass has worked with producer David Muñoz for nearly a decade and they reserved this lot exclu...

Benitez Granja 92

Wilton Benitez is a chemical engineer turned coffee producer who operates a microbiology lab on his ...

Colombia Edil Quinayás

Edil Quinayás has worked in coffee his entire life and received a parcel of land from the Huila gove...

Ethiopia Ardi Natural

This coffee is named “Ardi” after a humanoid skeleton found in the same region where it was grown: a...

Wilton Benitez Gesha

A former chemical engineer, Wilton Benitez is among Colombia’s most innovative and acclaimed produce...

Rwanda Tumba

The Tumba washing station in Rwanda's mountainous Rulindo district came under new direction a few ye...

Honduras Nahun Fernandez

Nahun Fernandez was one of the first Santa Barbara producers Proud Mary worked with back in 2012. He...

Kenya Oreti Estate AA

Oreti is one of the few remaining private coffee estates in Kenya, a 90 acre plot resting on a ridge...

Ethiopia Gargari Gutity Natural

This lot comes from Gargari village near the city of Gedeb in Yirgacheffe and consists of the unique...

Kenya Ndimaini AA

Unity visited the Ndimaini cooperative in 2022 and were struck by their exceptional coffee quality a...

Angel Wings

The Angel Wings blend is a combination of beans on seasonal rotation at Proud Mary Coffee. While the...

Kenya Kamwangi AB

Around 2,000 smallholder farmers send their cherries for processing at the Kainamui factory, situate...

The Future: Peach Tea

Black & White combined five Colombian lots to create the flavors of an iced peach tea and you’ll...

Ethiopia Sookoo Tima

This elegant coffee is a group effort from farmers in the kebeles of Tima in Guji, Ethiopia. Most of...

Funkonia

Portrait is an Atlanta-based, Black-owned roaster on a mission to pour a new narrative for coffee. T...

Santa Monica Lychee Macerated

Producer Jairo Arcilo has been experimenting with alternative fermentation methods to impart unique ...

Colombia Gabriel Castaño

Gabriel Castaño helped popularize Pink Bourbon in Huila, Colombia after he began cultivating the uni...

Mikuba Anaerobic Honey

This stellar microlot comes from a group of smallholder farmers on Mikuba Hill, Burundi and was proc...

Albino Ibias Gesha

Albino Ibias grows coffee in a remote, high elevation area of Peru’s Incahuasi Valley. He uses tradi...

Satchibal

Santi Marisol Juan Ramirez is a member of the Jovemcafe women’s group, which supports women who own ...

Buku Sayisa

The Buku Sayisa washing station is located at one of the highest coffee growing regions in Ethiopia,...

Nasa We'sx

Devoción is a pioneering roaster offering the freshest coffees imaginable. They dry mill their own c...

Gargari Gutity

This lot consists of small Kurume cherries, a regional Ethiopian Landrace subvariety, grown at high ...

Maximino Gutiérrez Tejada

Maximino Gutiérrez Tejada is an innovative Colombian producer, born into a coffee-growing family. Th...

Ethiopia Banko Taratu Natural

This coffee comes from the Banko Taratu processing site, which sources cherries from farms at some o...

Rubí Chiroso III

This is the third lot that Prodigal has secured from farmer and producer Wilder Lazo, specially air-...

Los Nogales Decaf Typica

BlendIn founder Weihong Zhang used this coffee to win the 2024 US Brewers Cup, a major achievement f...

Elida Catuai ASD

The Elida Estate is one of the most legendary farms in Panama, and this Catuai lot was processed wit...

Alvaro Rodriguez LPET

Berkeley-based Hydrangea specialize in sourcing unusual fruit-forward coffees. This lot went through...

Santa Felisa

Anabella Meneses is a fourth generation producer and a Cup of Excellence winner. This natural proces...

EA Sugarcane Decaf Colombia

This lot from Colombia went through a natural decaffeination process. Sugarcane molasses was ferment...

Kenya Kamwangi AA

The Kamwangi Coffee Factory processes cherries from 1,500 smallholder farmers who grow coffee on the...

Felloween IV

For this year’s Felloween installment we went back to where killer coffee all began: with a classic ...

Ethiopia Buliye

This natural process lot was grown at high elevations around Buliye Village in Hambela, where warm d...

Ratnagiri Rosewater

The Ratnagiri Estate is managed by Ashok Patre who is dedicated to bringing innovative processing me...

Supernova

Bold Bean developed this dark blend for its brewing versatility, and Supernova really shines as cold...

The Natural

This was Black & White’s first ever coffee and we can see why it’s still a beloved cafe staple t...

Sweet Spot

This signature house blend of Latin American coffees provides Bold Bean’s espresso in their cafes. A...

Dead Reckoning Seasonal Blend

Dead Reckoning is Corvus's main espresso blend in their cafes. Its current composition uses a Guatem...

Halcyon Days Seasonal Blend

Halcyon is blended with coffees from Latin America for milk chocolate notes and African coffees for ...

Ethiopia Yirgacheffe Chelbessa

The community of Chelbessa is in Ethiopia's Yirgacheffe region, an origin known for its ethereal, fl...

Ghost Rider

Ghost Rider is a blend comprised of natural processed coffees from around the world. It won the Gold...

Armando Leivas

Armando Leivas grows his coffee in the Nuevo Oriente region of Guatemala just above the border with ...

Old Crow Cuppa Joe

Rich with a smooth chocolatey mouth feel and ripe cherry acidity, this full-bodied blend offers a li...

Colombia Santa Barbara Estate

The Santa Barbara Estate is one of the few completely integrated coffee farms in Colombia, which ens...

Perc Up

PERC UP showcases one supremely balanced single-origin coffee every season. This season, Perc is pro...

Ethiopia Kercha

This is a stellar natural process coffee, grown by smallholder farmers in Ethiopia’s acclaimed Guji ...

Ternura

Little Waves is a woman owned roaster. In this project they're inspired by inner child magic, Ternur...

Companion Blend

Little Wolf carries this blend year round and to say we're thankful for that is an understatement. T...

The Best Friends Blend

The Best Friends Blend is an espresso powerhouse created to expand Cat & Cloud's unique Best Fri...

Power & Glory

This blend is a natural processed Ethiopian that offers a punchy taste that combines especially well...

Meadow

A caffeine-free blend of golden Egyptian chamomile flowers and mildly stimulating, fragrant hyssop j...

Organic Spring Greens

This spring-harvested Mao Feng tea from Zhejiang has a slightly sweet, vegetal aroma with a lingerin...

Ethiopia Suke Natural

Tesfaye Bekele’s Suke Quto farm stretches over the highlands and valleys of Ethiopia’s Odo Shakisso ...

Peppermint Leaves

It's no secret that the world's best peppermint comes from the Pacific Northwest. Gently hand-screen...

Lord Bergamot

A flavor somewhat superior to traditional Earl Grey. Fragrant Ceylon Dimbula and Uva are artfully co...

Ethiopia Agaro

Sourced from one of Western Ethiopia’s oldest and most famous farmer cooperatives, Nano Challa, Pass...

Peru Cusco

This year’s harvest out of La Convención, the largest province in Peru’s Cusco region, has cemented ...

Colombia Divino Niño

Passenger has worked with the Divino Niño producer group since 2018 and this coffee is a testament t...

Southern Weather

Southern Weather was Onyx’s first ever blend and it’s been a foundational offering ever since: comfo...

El Nevado Decaf

This coffee is named for Nevado del Huila, Colombia’s highest volcano. It was decaffeinated using et...

Koke Washing Station

The Koke washing station is named after the town where it is located in the Yirgacheffe district of ...

Benjamin Lopez

This coffee is a 100% Caturra lot of coffee from producer Benjamin Lopez. Benjamin keeps an extremel...

Ethiopia Kubi

This selection comes from a small regional group of producers delivering to the Chelbessa washing st...

Painkiller

Founded by two U.S. Barista Champs, Black & White are famous for their experimental blends that ...

Anthem Natural Geisha

Savage Coffees started as a coffee farm in Panama and their deep ties to the region mean they can fi...

Oscuro

Based in Greenville, SC, Methodical are celebrating their ten years of roasting coffees as beautiful...

Colombia Huila Asprotimana Women's Coffee

Oakland’s Timeless Coffee is a unique plant-based roaster, dedicated to being a good steward for bot...

Ethiopia Regessa

It’s rare to find an Ethiopian coffee that’s traceable to a single farm, but April is dedicated to s...

¡Sin Cafeína!

Dark Matter are Chicago’s interplanetary dealers of funky coffee, serving up unique punkadelic vibes...

Citrus Harmony

Wilson Ordoñez grows the rare Orange Bourbon at his farm in Huila, Colombia, an orange-hued Bourbon ...

Rwanda Cyesha Natural

This lot comes from the Cyesha Washing Station, where volcanic soils and high elevation create excep...

Kenya Kieni AB

This celebrated lot comes from the Kieni Factory, a washing station in Kenya’s renowned Nyeri region...

Cueva de los Llanos

We admire how Counter Culture has never compromised on quality over the years. Yudi (the resident Q ...

Intango

This dark roast brings new dimensions to the delicate and fruity flavors found in Rwandan coffees. E...

Dandelion House Hot Chocolate

The smell from Dandelion’s chocolate factory trickles into the office here at Fellow (they’re just a...

Costa Rica Finca Inés Geisha

This semi-washed coffee has all the luxurious mouthfeel of a classic Geisha: delicately sweet and ju...

Costa Rica Finca Inés San Roque

This coffee consists of the unique San Roque variety: a Cup of Excellence winning coffee strain, ori...

Colombia Diomed Montano

Diomed Montano inherited part of his father’s large coffee estate in Palermo and works with a tiny c...

Guatemala La Esperanza

La Esperanza is a small experimental research farm that’s at the forefront of Guatemala’s sustainabl...

Heza

This coffee was grown on the Mutana hills around Burundi’s Kibira Forest, where rich, sandy soil sup...

Shoondhisa

This lot was grown by smallholder farmers living in Shoondhisa, a small village in Ethiopia’s Guji r...

Telila Kecho Anderacha

Co-founded by coffee icon and World Barista Champion James Hoffmann, Square Mile has earned a global...

Colombia Amparo Pajoy

Olympia has worked with Amparo Pajoy since she started producing coffee 14 years ago on her farm in ...

Guatemala Cuevitas

The Cuevitas farm is run by third-generation producer and trained agronomist Renardo Ovalle, who is ...

Holiday Drop

This is a boxset of two festive blends that are fun for the whole family. For a light, bright cup, b...

Ethiopia Yirgacheffe Adado

This coffee was grown by smallholder farmers on the forest-covered mountains around the Adado Washin...

Kenya Kapsokisio

Tim Wendelboe has been buying coffee from the Kapsokisio cooperative since 2012, and, after falling ...

Brandywine Rwanda Kanzu Natural I Haiku While You Brew

Brandywine believe creativity and coffee are intertwined, and this beautifully balanced Rwanda comes...

Esmeralda

This coffee is a beautiful easy-sipper from Colombia’s mountainous Tolima region, that Estellar foun...

Banner Dark

SF’s Sightglass is a staple at Fellow HQ with their consistently tasty offerings. They chose sweet, ...

Panoramic

We recently held a brewing contest using our Aiden Precision Coffee Maker and asked SF’s Excelsior C...

Grape Soda

Founded by two U.S. Barista Champs, Black & White are famous for their experimental blends that ...

Rafael Vinhal Piña Colada

This coffee is an incredible example of what processing can do to flavor. It tastes like it was co-f...

Colombia Rosado

Based in Rotterdam, A.M.O.C. (A Matter of Concrete) has gained worldwide renown for their high stand...

Burundi Turaco Dark

This coffee was grown on small family farms and fully washed under constant supervision to ensure th...

Burundi Turaco Light

Based in Houston, TX, BlendIn was founded by US Brewers Cup champ Weihong Zhang, and offers rare pre...

Ethiopia Suke Decaf

This natural process coffee comes from the Suke Quto farm which is at the forefront of Ethiopia’s re...

Honduras Las Nieves

Saint Frank has been working with Las Nieves for more than a decade, and year after year their washe...

Ture Waji Bookkisa Natural

Since launching as a pop-up in 2015, North Carolina’s HEX has become one of the U.S.’s most consiste...

El Meson Colombia

Since the 1970s, George Howell has been raising the standards of U.S. specialty coffee. He co-founde...

Andres Cardona Purple Honey

Colombian producer Andres Cardona is known for his inventive and experimental processing. For this P...

Coltrane

Based in Greenville, SC, Wimp is flipping the script on decaf coffee being for “wimps” with their vi...

Sugarcane Decaf

This Colombian coffee went through the sugarcane process, where naturally occurring ethyl acetate (E...

Nicaragua La Roca

This coffee has a beautiful sweetness balanced by a crisp acidity and is delicious across brew metho...

Cerro Las Ranas Honey

This coffee is a staple component in many of Olympia’s blends and it also shines on its own. Clean, ...

Sunset Decaf

The cherries for this lot were picked during the day and washed in the afternoon, before being decaf...

Obsidian

Utopian is dedicated to creating a sustainable supply chain, and this blend combines two Latin Ameri...

Back-to-School Coffee Box

A pair of coffees designed to evoke lunchbox staples from super-creative roasters Brandywine and Bla...

Uganda Sylvia Achebet

Sylvia Achebet is a nurse turned coffee producer whose work reveals the high potential of Ugandan co...

Decaf Asterisk

To create Decaf Asterisk, Olympia works with Colombia's San Sebastian Project, which develops lastin...

Little Italy Blend

When Bird Rock opened their second San Diego cafe in Little Italy, they knew they needed a coffee as...

Los Pirineos Pacamara

Tim Wendelboe’s Oslo cafe is a global destination for coffee lovers, known for their selective sourc...

Love

Meet your new go-to herbal tea, hand-crafted by Brooklyn's Masha Tea. Featuring anise hyssop, roses,...

Gesha Inka Three Pack

The coffees in this set are all the rare Gesha Inka variety, grown only at high elevations in Cusco,...

Panettone

DAK is known for their unique experimental coffees and every year they choose a playful yet refined ...

Esteban Zamora Cinnamon Anaerobic

This coffee is a beloved fall staple at Black & White. It was anaerobically fermented with cinna...

Sweater Weather

Verve chose coffees from three different continents to create this seasonal treat: an Ethiopia from ...

Abdo Aba Mecha Decaf

Our tasting panel couldn’t believe this coffee was a decaf because of its incredible clarity of flav...

La Union Blend

Over the past decade, Mexico's specialty coffee scene has flourished, driven in large part by the pa...

La Angostura Decaf

From the very first sip, the sweetness and vibrancy of this decaf delighted our palates. La Angostur...

Flying Jewel

Flying Jewel is the nickname for a hummingbird in the remote coffee-growing areas of Peru: a vital p...

Dinastía Gesha Lot 2

Founded by acclaimed coffee consultant Scott Rao, Prodigal is super selective in their sourcing. Ges...

Finca San Antonio

This coffee comes from Nilson Lopez’s farm which has a long history of winning Colombia’s competitiv...

S.O. Blend

The S.O. Blend is the result of significant effort and years of building long lasting relationships ...

Struttura

Camber chose seasonal coffees for this blend to create sweet tones of dark chocolate, red fruits, mo...

Kenya Spike AA

This coffee consists of carefully selected AA beans: the highest grade given to Kenyan coffees, desi...

Bat Country

Welcome to Bat Country: a gothic twist on a classic washed Ethiopian coffee from the Yirgacheffe reg...

Mexico Mazateca Mujeres

Based out of Arkansas, Onyx is one of the most acclaimed roasters in the world, and their motto of “...

Honduras Nahun Fernandez

If you love fruit-forward coffees, this one’s for you: a deeply fruited but super clean natural proc...

Congratulations!

This coffee is begging to be bottled up and classified as a natural wine. It went through two stages...

Javier Omar De La Rosa

Portland’s Heart Coffee Roasters are known for their unwavering focus on clarity, balance, and origi...

Raspberry Dubai Done Better Bar

Inspired by the viral Dubai chocolate style, this bar is made entirely from scratch in San Francisco...

Colombia Decaf San Agustín

Portland’s Heart Coffee Roasters are known for their unwavering focus on clarity, balance, and origi...

Love

Brew away your wintry blues with this week’s herbal infusion, Love Tea from Brooklyn-based brand Mas...

Gesha - Semi Washed - Andres Martinez

This week, we are highlighting a unique roast from Hydrangea, a Berkeley-based roaster famous for it...

Space Cowboy

A beautifully balanced natural Ethiopia that will have you pouring another cup. Working exclusively ...

Colombia La Fuente

This week’s Colombia La Fuente is a Pink Bourbon that dazzles and delivers with notes of fresh red b...

Remera

This roaster is a personal favorite of Jonny, our San Francisco Flagship store manager and tasting p...

Decaf Divino

A sweet, accessible, and balanced decaf that’s perfect with or without milk from Oakland-based roast...

Plush Plum Colombia

Our first Drop in partnership with Milwaukee-based roaster Stone Creek Coffee is a mellow yet comple...

Peru Espiritu Wari

A versatile, crowd-pleasing Peruvian medium roast that shines across every brew method with notes of...

Indonesia Natural Mount Ijen

A natural-processed Indonesian coffee that delivers a complex brew with tropical notes of strawberry...

Lights Out Decaf

This Caturra coffee is produced by the Bayter family, who transformed their El Vergel farm into a pi...

Sitio da Torre

One farm, one harvest, one origin. Square Mile’s green buyer Jamie selected this lot specifically fo...

Red Brick

A Square Mile’s signature favorite since its inception in 2008. This year’s edition is a double feat...

Square Mile Coffee Set

A partnership six months in the making, this box set brings together two beautiful roasts: 350g of S...

Gitare AB

Gitare AB is produced by its namesake, Gitare, a washing station established in 1954 that belongs to...

Scruffy City Darker Roast

Fondly named after the roaster’s charming hometown of Knoxville, Tennessee, this robust roast is a b...

Jorge Rojas La Roca

One farm, one farmer, one origin. Produced by Jorge Rojas at his certified organic La Roca Estate in...

Ethiopia: Hambela EA Decaf

Hambela Natural EA Decaf is an Ethiopian coffee from Broadsheet Coffee Roasters, sourced from the vi...

Stellar Bloom

With notes of baking spice, dark cherry, and semisweet chocolate, Stellar Bloom from Dark Matter is ...

Colombia

This week's Drop comes from Kafiex, named Roaster of the Year by Roast Magazine in 2026. A dark roas...

Civil Instant Coffee

Over a year ago, our team tried a cup of instant coffee at Civil's Highland Park café and knew immed...

Los Pinos Bourbon

Los Pinos, ‘the pines,’ takes its name from the forest canopies of Chiapas. This Bourbon is grown in...

Ethiopia Anasora Guji Natural

This natural coffee from the Anasora district in Guji is a semi-forest coffee, which has been grown ...

Lucia’s Guatemala

This week’s Drop is Lucia's Guatemala, a single-origin coffee from DOMA Coffee Roasting Company in P...

Andres Martinez, Blackberry Co-Ferment

This week’s Drop is Andrés Martinez, a special, limited release Blackberry co-ferment from one of Co...

Cherry Pick

Cherry Pick comes from Ratnagiri Estate in the Bababudangiri region, family-owned by the Patre famil...

Costa Rica, La Guaca

Setting aside conventional labels like light or dark, Methodical roasts each coffee to express the l...

Monarch

Monarch is our most developed roast that conveys a flavor profile that we intentionally designed to ...

Peru Umapata Community

A medium roast washed coffee from the Umapata community in Cusco, Peru sourced in partnership with t...

Panama Elida Estate Catuai Reserva Natural ASD

Founded in 1918, Lamastus Family Estates includes Elida Estate, a farm shaped by cool cloud-forest c...

Illumination

A washed, carbonic macerated Geisha from Finca Deborah in Panama's Chiriquí highlands. Grown, proces...

Decaf Monkaaba

A light decaf Colombia sourced from producer-led collective Monkaaba and roasted by ilse in North Ca...

Olgar Ortega

A rich, full-bodied Caturra from Villa Maria farm in San Agustín, Colombia, processed with meticulou...

Robinson Salamanca

A Drops-exclusive Pink Bourbon from San Isidro farm in San Agustín, Colombia. Harvested over just a ...

Rwanda Nyungwe - Process Coffee

A light roast anaerobic natural from the Nyungwe forest region of Rwanda, roasted by Belfast-based s...